Unlock Healthy Kitchen Code | Why do you need such a bamboo cutting board?

The choice of the cutting board is especially critical in the kitchen utensils that are in close contact with the ingredients every day. Ordinary plastic cutting board is easy to scratch and breed bacteria, while wooden cutting board is heavy and inconvenient, easy to mold and deform. This new thick double-sided natural bamboo cutting board just solves these pain points. It is made of high-quality bamboo, environmentally friendly and durable, and is the first choice for users pursuing high quality life.

craftsmanship presents excellent quality | thickened structure makes every cut feel at ease

Different from the common thin cutting boards on the market, this product uses a unique thick multi-layer splicing process to make the whole board more stable and strong. Even if hard food materials such as radish roots and frozen meat are processed for a long time, there will be no obvious knife marks or cracking, which greatly improves the comfort and safety of use.

one thing can be turned over at will | both front and back can be cut to greatly improve efficiency

the innovative double-sided design meets the needs of diversified cuisine-the clean and elegant side is suitable for carving and setting plates of fruits and vegetables; the slightly textured side is specially used for handling fresh materials such as fish and poultry. No matter which side can bring a smooth experience and easy to clean and care is very suitable for hygienic housewives and professional cooks.

The scientific and technological power behind green environmental protection | How to achieve efficient anti-mildew and antibacterial functions

• selected five-year-old alpine green bamboo has higher density and is not easy to absorb water to reduce the probability of microbial reproduction in humid environment.
• The surface is carbonized at high temperature to form a natural protective film to effectively isolate oil penetration;
• The internal adhesive meets food-grade safety standards and does not contain formaldehyde and other harmful substances.

Laboratory Test Report Revealed | Many Core Indicators Surpass Industry Average

the feedback from real users is the most touching | what do those friends who have been replaced say

"since I used this bamboo cutting board, I don't worry about its edge sticking or worms any more, and it is especially convenient to clean, dry and hang it up. the next day, there is no peculiar smell." "I thought it was inconvenient to take this thickness. I didn't think there was a silicone pad at the bottom. it was so sweet to have a cushioning effect and prevent scratches on the table! "The heated discussion on social media platforms reflects the growing love among consumers for this new generation of kitchen products that are both beautiful and practical.